Ginseng Loose Tea 4 oz
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Think outside the teabag!
Try our loose Wisconsin ginseng tea!
- 1/2 teaspoon per cup (8-12 oz)
- Steep 5 minutes in hot water
- Grounds are good for 2 steeps, and the steeped root is edible
No tea bags to clog!
The earthy, woodsy, bittersweet bite of ginseng goes great with green teas, ginger/mulling-herb spice teas, chai tea, and juices. Can be used for cooking in soups, stews, and stir fry.